Fat-Soluble Vitamin Foods Chart
Vitamin AFruits | Apricots, Cantaloupe, Mango, Grapefruit, Guava, Papaya, Tomatoes, Watermelon, Passion fruit, Orange | Vegetables | Carrots, Kale, Peas, Red Peppers, Squash (Butternut, Summer, and Winter), Leeks, Pumpkin, Bok Choy, Sweet Potatoes, Swiss Chard, Brussels Sprouts | Nuts/Seeds | Pistachios, Pecans | Meats | Eggs, Tuna, Liver | Dairy | Chedder Cheese, Cream Cheese, Cows Milk, Goat Milk, Sour Cream | Grains | Oatmeal (instant or raw), Cereal |
Vitamin DVegetables | Mushrooms | Meats | Beef, Chicken Breast, Fish (Salmon and Tuna fresh or canned, Cod, Herring, Anchovies, Sardines), Egg Yolk, Bacon, Sausage, Turkey | Dairy | Butter, Cheddar Cheese, Cream Cheese, Cows Milk, Sour Cream | There are no fruits and nuts that contain a significant amount of vitamin D.
Vitamin EFruit | Avocado, Breadfruit, Guava, Kiwi, Mango, Nectarine, Papaya, Pomegranate, Apricots, Peach (fresh or canned), Berries (Blackberries, Raspberries, Cranberries, Black Currants, Boysenberries, Strawberries, Blueberries) | Vegetables | Leafy Greens, Butternut Squash, Swiss Chard, Parsnip, Potatoes, Pumpkin, Spirulina | Nuts/Seeds | Almond, Hazelnut, Peanut Butter, Sunflower Seeds, Pine Nuts | Meats | Shrimp, Turkey Bacon, Sardines, Eggs | Grains | Cereal, Wheat Germ, Whole Grains | Other Foods | Vegetable Oil |
Vitamin KFruits | Avocado, Peas, Grapes, Kiwi, Mango, Plum, Pomegranate, Tomatoes, Berries | Vegetables | Leafy Greens, Artichoke, Asparagus, Broccoli, Brussels Sprouts, Cabbage, Carrots, Cauliflower, Celery, Leeks, Okra, Peas, Spinach, Squash, | Nuts/Seeds | Cashews, Hazelnuts, Chestnuts, Pinenuts, Pistachios | Grains | Rye Bread | Meats | Eggs, Fish, Beef, Duck, Turkey, Lamb | Dairy | Yogurt, Cheddar Cheese, Soy Milk |
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